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1
Titles
調理学の基本 おいしさと健康を目指す. 第5版
Author
中嶋加代子 山田志麻編著 数野千恵子 [ほか]著 冨永美穂子著 岸本律子著 澤田崇子著 廣田幸子著 園田純子著
Publisher
同文書院
Pub. Date
2020/01
Call No.
596||N42
Shelf Code
開架[1階]
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